Power salads – you may be familiar with what I call my “power salads” – typically vegetarian salads packed with nutritious ingredients: great fiber, protein & good fats
Check out my why (after the pictures) for the ingredients used!
Recipe:
Ingredients for this variation:
– Great Northern white beans – 1 can drained & rinsed
– red cabbage
– carrots
– red, yellow & orange mini peppers
– avocado
– cucumbers
– tomatoes
– zucchini
– capers
– shallots
– roasted pepitas
– Italian parsley
– sharp white cheddar cheese
Dressing:
– extra virgin olive oil
– apple cider vinegar
– kosher salt
– herbs & spices: herbs de Provence + @thislittlegoat Went to Belize spice mix
Clean & cut all veggies. Stage in bowl. Mix dressing & toss.
Enjoy!
#inthekitchenwithnora #easyandhealthy #eattherainbow #powersalads
